Full moon in July is coming, I will try to introduce you to the many vegetarian dishes for you to do in this day. Today, introduce the fried vegetarian spring rolls you. This can be seen as an indispensable dish in the vegetarian platter her. This tasty blend of vegetables inside the outer crust crunchy spring rolls are great.

Ingredients include
- Myanmar: 1 small bunch
- Rice paper shell: 20 pieces
- Carrots: 1/2 tubers
- Onions: 1/2 tubers
- Cu beans (or kohlrabi): 1/2 tubers
- Mushroom guide: 10 female
- Wood ear: 5 ears
- Taro: 1/2 tubers (taro has plasticity, helps create cohesion between the materials. You can replace it with steamed green beans)
- Scallion
- Spices: Seeds of bean curd, soy sauce, pepper
- Served with raw vegetables: bean sprouts, lettuce, herbs

Steps
Mushrooms, black fungus soaked with warm water and rinse chopped hatch.
Myanmar soaked with cold water until soft, slice.
Onions, carrots, beans and roots peeled, finely chopped.
Taro peeled, boiled and then mashed salt use.
Scallions washed, chopped.
Mix all ingredients prepared in a bowl in the bowl, spicy seasoning seeds, a little soy sauce, pepper, stir to mix adhered to.
Gone nem: I have a little secret to be crispy fried nem rolls when you prepare a package bowl of lemon water with a little small, hand swabs are a little more water will make pancake pancake eating more brittle. The way how the package you surely know already, round package, is hand tight. Small size depending on how big the package per person.
North pan on stove, heat the oil in the old (fully submerged oil fried nem). Then, the train rolls into small fry for them inside until nine nem turn yellow as is. Out and drain oil.
Ensuring that raw vegetables washed, soaked with diluted salt water for about 20 minutes, take out and drained.
Mix the sauce: Sauce threw often accompanied with garlic, chili. But if you prefer a vegetarian meal in the true spirit of Buddhism is not to put garlic in the Buddhist fasting for garlic.
Phase mixed vegetarian fish sauce, sugar, pepper, lemon, pepper to taste bitter, moderately sweet that is. Without vegetarian sauce you could replace it with soy sauce.

The vegetarian spring rolls were fried crispy and beautiful looks. You do pickles to eat together will be more better.
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