Your baby is 8 months old and start entering the weaning period. You worry and fret not know what to cook for your baby. Today I reveal to you how to cook porridge for babies 8 months salmon delicious, easy to make and full of nutrients.
Material
- Salmon bones: 1 set
- Rice: 2 tablespoons
- Sticky rice: 1 tablespoon
- Spices: salt, monosodium glutamate, fish sauce
- Dry onion.
How to cook porridge for the baby salmon 8 months
Salmon bones washed the pot boiling for one little white salt.
When bone cooked, remove to cool, remove the meat and fish section separately.
Continue for rice and salmon bones in a pot and boiled fish just before, simmered. (You should use a pressure cooker to security for blood like porridge.)
Fried trout for engineering with finely minced shallots, fish sauce to taste and seasoning to add flavor.
Gas porridge cooked, scoop out a bowl, to one class trout above, For a fresh cilantro to decorate your home.
Porridge is the most delicious salmon eat at hot, cold porridge for so long and will have a fishy odor, difficulty eating, especially for the new baby food. I wish you success with salmon soup, rich in nutrients for the baby.
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