You were so sick of the daily fish dish, but do not want to eat noodles, pho fearing labor unlikely, I will tell to you a delicious alternative dishes to help change the taste for the whole family you offline . That is the vegetarian fried rice dish. Let's follow his instructions following.
Prepare ingredients for vegetarian fried rice
- Steamed rice: 3
- Peas: 100 grams
- Corn grain isolated: 1 bowl
- Carrots: 1/2 tubers
- Scallions, celery, ginger
- Cashew Nuts: 1/2 cup
- Mushrooms: 100 grams
- Sesame oil: 1 tsp
- Soy sauce: 2 tbsp
- Salt and white pepper mill
How do vegetarian fried rice
Wash the vegetables, cut small cubes and place in the pot boil over until soft.
Heat the pan with a little sesame oil, for cashew nut in roasted until golden, then the disc.
For less scallions, celery, chopped ginger to the pan, stir-fried fragrant. Drain the vegetables were steamed part soft and stir fry for 5-6 seconds more. Add mushrooms and soy sauce, stir for 20-25 seconds.
Finally add the rice and cashew nuts to taste, with salt and pepper to taste, roast for about 5 minutes and then turn off the heat. Should you cooked rice to cool or refrigerate for 1 time, rice grain is roasted a little chilly taste nicer.
Now, you simply vegetarian fried rice served in a bowl, sprinkle with scallions and use up less hot.
Not only is simply a dish which changes daily menu, vegetarian fried rice also provides us with enough protein, vitamins and essential energy too. When you enjoy this dish, you'll feel very frugal, gently because most raw materials are vegetables and fruits that. Add sautéed vegetables vegetarian plate again is too perfect!
Good luck!
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