Weekend is an opportunity for the whole family gather together after days of hard work, surely this time women wanted food processing so delicious, attractive, nutritious for health improvement for your home, right? To help you have more menu options for special days.
Raw shellfish soup
- Tiger shrimp: 250g
- Crab meat: 150g, you can also buy the steamed crab meat and pass, but buy crabmeat available will help you save more processing time
- Mushrooms: 150g
- Eggs: 2 fruit
- Quail eggs: 15 fruit
- Young corn cup hat: 100g
- Cornstarch: 30g
- Onion: 1 medium tubers
- Scallions, cilantro: 100g
- Bone tunnels used for water: 500g
- Shallots, garlic: 30g
The steps do shellfish soup
Process materials:
- Dried onion, garlic: Clean, finely chopped;
- Bones: Rinse several times with water, into a saucepan with 1 liter boiling water, boil the water you pour away the water plays initially, continuing up to 1.2 liters of broth over medium heat for about 45 minutes. You remember large spoon to scoop off the froth on top of the water used to have in the. Leach water, set aside.
- Prawn: Wash, peel, remove head, tail, drawing black lines on the side. Marinate shrimp with ½ tablespoon seasoning seeds, ½ tablespoon fish sauce, ½ tablespoon MSG, a little pepper for 15 minutes to infuse spice shrimp;
- Crab Meat: light blanching boiling water mixed with salt dilution;
- Quail eggs: boiled, peeled, a note of how the shellfish soup for salt in water you boiled eggs peel easier than;
- Meal executioner: Stir melted with a little cold water;
- Onion, cilantro: Pick up and washed, cut fine;
- Mushroom: Cut off stems, rinse;
- Eggs: knock out bowl, defeated them;
Performing shellfish soup
- Non-aromatic oil and 2 tablespoons minced garlic with a little chilli powder to dishes with attractive colors, the broth to a boil.
- When the broth boils, add 1 tablespoon salt you wedge, wedge nuts spoon 1.5, 1.5 tablespoons flour taste so sweet, you should not taste of fish sauce down as it will make it sour soup.
- For shrimp, crabmeat, mushrooms, quail eggs, baby corn seed removal, finished cornstarch with cold water. Seeing the raw material ripe, you've beaten them just for the soup to chicken eggs in egg into pieces no larger convicted offline. Taste the spice back to taste 1 tablespoon pepper and ½ green onion, cilantro on and turn off the stove.
- Ladle soup out each bowl, sprinkled on top of a little green onion, cilantro and a little pepper finely Status is your whole family can enjoy delicious food, attractive, nutritious.
Requirements and enjoying food:
- Shellfish soup is presented attractive, charming sweetness to taste
- Crabmeat, shrimp, mushrooms and fresh ingredients;
- Eggs are defeated are making the appeal of the dish;
- With this soup you eat hot to enjoy every taste then, to add the tasty dishes you can eat with fish sauce or salt mixed pepper sliced peppers are very fit.
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