Guidelines do simple flan at home by Unknown 12:10 AM - 0

How do flan

Raw materials make flan

1. 06 eggs: You should choose us for delicious eggs and egg yolks many;
2. 250ml fresh milk.
3. 1 can sweetened condensed milk (380g).
4. 100g sugar.
5. 2 tube vanilla.
6. 500ml boiling water.
7. Also you need a cake mold and steamed pot.

Perform as flan

For sugar and a little water into the saucepan turned down very low fire until the sugar turns golden wings are cockroaches, you pour the mixture into the mold above the cake caramel coloring.

Fresh milk pouring into the boiling pan of boiling flame to flare up is to be, then dump the whole box and 500ml milk in saucepan and stir. (May increase or decrease your water if you like to eat sweet more or less light)

Beating 6 eggs out, just take the yellow heart, leaving whites to cake is smooth without blades, beat 6 egg for cotton real milk then pour in a pan, pouring 2 tube vanilla powder, stir the mixture in the saucepan about 3 minutes, then pour the mixture into the caramel molds available.

For baking mold into the pot steamed for about 30 minutes is cooked.

During steamed, just 2 minutes you open the lid steam mop steam once to avoid affecting the delicious cake.

You can check whether or not cooked by using a toothpick into the cake tattoos, if the cake does not stick toothpick meant was unsatisfactory.

Take the cake mold out, cool, in the refrigerator until use.

Request flan

• Flan after completion of egg pale yellow home.
• Steamed buns were.
• Cake aromatic flavor of eggs and milk blended together.
• When eaten, the cake of butter-fat cow's milk, has a distinct aroma.

Enjoy flan

• When you eat bread cut parts, add 1.2 teaspoons and tablespoons 2-3 sprinkle on crushed ice on that you can enjoy a delicious flan, and nutritious.
• You may be presented on a little plate of fruit cake served to increase the attractiveness of cake.

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