Straw Mushrooms are foods rich in nutrients such as vitamin A, D, B1, B2, PP, D, E, C and contains 7 kinds of amino acids, which are good for health. Mushrooms can be cooked into many delicacies such as mushrooms sautéed with chilli, pepper mushrooms. And today, I will guide you how to cook delicious mushroom soup.
Material
- Rice: 150 gr
- Maize (corn): 100 gr
- Mushrooms: 150 gr
- Ginger: 1/2 tubers (cut fibers)
- Carrots: 1/2 tubers (diced)
- Spices: sesame oil, pepper, salt, sauce, seasoning salt
How to make mushroom soup:
Rice washed drained, soaked with 1 teaspoon salt.
For ginger in boiling water, then the mushrooms on the ceiling over then drain. Profile Carrots boiled, fried corn cooked with oil.
Drain the rice in a saucepan with 300ml water, then boil the carrots are tender, mushrooms and corn in boiling add about 10 minutes to nine. Season with 1 teaspoon sesame oil and spices to taste. It is possible to add some scallions to decorate eye.
Porridge mushroom simple yet tasty, was not afraid of fat. This really is a perfect choice for those who prefer vegetarian. Also vegetarian mushroom soup, you can also see how to cook super delicious mushroom chicken porridge ahead.
Wish you appetite.
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