1 food nutritious and easy to prepare, delicious dishes from beef always bring quite special attraction for people to enjoy. Today, still with raw materials, in another perspective, let's come up with how to make braised beef lemongrass to see this dish is nothing special and attractive.
Prepare materials for warehouse lemongrass beef:
- 450 grams of lean beef
- 5-7 citronella
- 1 garlic, 1 coconut
- Spices: cooking oil, soy sauce, MSG, sugar, seasoning seeds, pepper
How do lemongrass braised beef for you:
Lemongrass you peeled apart, and chopped 1/2 Status, the rest you brought lemongrass cut 7 cm and crushed.

- Peeled garlic, chopped.

- Coconut staff and take coconut water. For more convenience, you can choose delicious coconut and through complementary protection seller to get water.
Beef washed, cut into cubes or about 1 cm thickness of meat. Then the beef in a bowl and marinate with 1/2 part garlic, minced lemongrass; 1 sugar cafe; 2 coffee granules; 4 cafe soy sauce; 2 coffee consumption; MSG cafe 1/2, 3-4 cafe cooking oil. Mix well and marinate about 20 minutes to infuse meat spices.

At this point you probably have some questions as to why there is oil in spicy marinated beef?
That's the way you have pieces of tender beef, delicious, not hard especially when you cut pieces to jog. If in the daily diet, when you make fried beef dish (such as fried beef with garlic ...) just little oil only, the meat is very soft jog. This is how one of the chef made when marinated for your delicious dishes.
North pan on the stove, the little oil in a frying pan, heat the garlic + lemon grass and hash fraction longer strange to non aromatic. Next to the beef on the island under heat.
When soft, poached beef, add coconut milk and lemongrass whipped fresh. Boil and then simmer down, maintain a fire so long as you have 1 hour of prime beef and attractive.
To shorten the period of economic and you can give into the pressure cooker beef for fast tender. Do not waste time waiting, the time period remaining free pitting you can rest, relax.
If you like spicy you can add more to the pot a little sliced peppers. Finally our dishes done, you scoop out the bowl to enjoy. Tender steak, medium soft fragrant lemongrass ginger, tasty but easy to eat.

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